Thursday, August 02, 2007

Bristol Bay Red Salmon Strips




Drew and I have a very nice and helpful friend, David Brewer. He's a mid-level teacher also and will be working with Drew this coming school year. Dave has also helped us with alot of fish this summer. We've put a few filleted fish away for the season and now just waiting for the silver salmon. Here's a few of our smoked red salmon strips we've made over the weekend and today we're working on putting them away. Some for canning and some to freeze. Mom wait till you taste them! MMMMMMMMMM, GOOD!!!!!! You'd be so proud of us! For being our first time doing fish alone, we done good! :) Oh, guess who took the pictures?! Lol, my little 5 yr. old girlie girl, Skylar! Not bad for a toddler! Too cute!

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